These blondies are so addictive and so decadent and so delicious. People ask me for the recipe all the time.
Ingredients
¼ c. softened butter
¾
c. almond butter
2
eggs
¼ c. maple
syrup
1 tsp. vanilla
¾
c. quinoa flour
1 tsp. baking
powder
¼ tsp. salt
1 c. dark
chocolate chips (bittersweet)
Optional: ½ c.
walnut pieces
Directions
Combine the wet
ingredients and blend well. Combine the dry ingredients except the chocolate
chips. Put the dry ingredients into the wet ingredients and stir until smooth
and all the butter is blended in. Add the chocolate chips and stir well.
Put the batter in an eight-inch square baking dish lined with parchment paper for easy removal. Bake at 350º for 25-35 minutes or until a knife comes out clean. Allow to cool for 45 minutes then lift the parchment paper out and cut into squares.
Eat well, be well, live deliciously!
